The Stone Grill | Blackpool Steakhouse

Single pan steak and spring vegetables with spicy mustard recipe

While The Stone Grill is waiting to reopen, we are hard at work coming up with new dishes and experimenting with variations of existing ones.

Food trends to expect in 2021

Despite the beginning of the year remaining strange, we still view 2021 positively. Lockdown is easing and things are beginning to (slowly), return to normal.

Interesting Easter traditions from around the world

While The Stone Grill builds up to the potential opening in May, we have been looking at the wider world a lot more. One thing

Steak au Poivre recipe ideal for Easter Sunday

Fancy something a little different this Easter? As we’re still going to be in lockdown, how about changing Easter Sunday dinner up a little? How

The Stone Grill can reopen on 17th May if all goes well

It has been a long time coming but the recent update from the government means The Stone Grill may be able to reopen on the

How restaurants can attract customers during slow periods

While it doesn’t get much slower than lockdown, no restaurant can sit idle and not plan for the future. While we fully expect a surge

Simple, cheap ways to become a greener restaurant

The drive to lower costs to help survive the pandemic and to reduce the long term carbon footprint are two reasons every restaurant should look

Eat out to help out at The Stone Grill

The Stone Grill is pleased to announce that we will be participating in the eat out to help out scheme. Throughout August, diners will be

Homemade barbecue sauce recipe ideal for steak

With summer upon us, once the rain subsides it’s time for barbecue. Thousands of people across the country will be brushing off their BBQs and

Keeping staff and customers safe during COVID-19

Thanks to a thriving delivery and collection service and our superb team of staff, The Stone Grill has remained open throughout and will continue to

The Stone Grill still delivering delicious food to Blackpool neighbours

The Stone Grill is still offering a food delivery service to our Blackpool neighbours. Having proved an immense success over the past few weeks, we

Eat more – Steak and ale pie

As the request for us to eat more steak is still in place it’s now time to share something more hearty. Last week’s steak sandwich

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